Sand Cake

Ingredients:

• 4 vanilla pudding
• 2 chocolate pudding
• 2 whipped cream or foam (optional)
• 300 g. of ground biscuits
• 300 g. coconut flour
• 300 g. ground walnuts
• 250 g. margarine for creams
• chocolate crumbs for decoration
• 1,5 l of milk
• sugar (optional)

Preparation:

1. First, cook the pudding and leave it to cool
2. In the chocolate pudding mix biscuit and 1/3 of margarine
3. The rest of the margarine put in vanilla pudding. Divide it on two parts. In first put coconut, and in the other walnuts.
4. In the mold first put mixture of biscuits, then coconut, walnuts and finally cream and chocolate.