Brownies without flour

These are beautiful brownies without flour. Simple recipe, very easy to make and the most important - they are delicious.

Ingredients:

• 250 gr. chocolate for cooking
• 170 gr. of butter
• 25 gr. of cocoa
• 4 large eggs
• 2 tablespoons of water
• 3-4 tablespoons of sugar
• 1 teaspoon of vanilla extract
• 100 gr. of ground walnuts
• 90 gr. chocolate for cooking
• 60 ml. cream

Preparation

1. Put aluminium foil into baking drip and spray it with oil
2. Put chocolate, chopped butter and water in a small sauce pan and melt it.
3. Add cocoa to that, mix well and leave aside.
4. Mix the eggs, sugar and vanilla extract in the bowl for about 4 minutes. Then add the egg mixture to the chocolate mixture.
5. Finally, add finely ground walnuts.
6. Mix it and put it in the pan.
7. Bake in preheated oven at 150 C around 35-40 minutes.
8. Remove from oven, allow it to cool completely, cover it with aluminium foil and leave in fridge for about 4 hours.
9. Make the glaze from chocolate and cream, pour over cake and put it back in fridge for about 30 minutes.
10. Finally, you can enjoy delicious dessert.

Bon appetitte! :)